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Results 71 - 80 of 119 for bulgur wheat
Pour boiling water over cracked wheat and let stand 1 hour; ... translucent. Add vegetables, heat through. Serve over cracked wheat. Serves 6.
72. TABBOULEH
Place bulgur in a strainer and wash ... a serving dish and pile on the tabbouleh. Serve with pita triangles or alone for a first course salad.
In 1-quart saucepan over high ... heat. Stir in bulgur. Let stand 1 hour ... papaya slices. Drizzle with dressing. Makes 2 servings; 330 calories.
74. TABBOULEH
Rinse bulgur with cold water and drain. ... jar for dressing. Pour over bulgur mixture and toss. Cover and chill. Add tomatoes before serving.
Heat the oven to 350 ... thyme, and cracked wheat; cook over low heat ... Calories, 505; protein, 22g; fat, 32g; sodium, 624mg; carbohydrates, 34g.
Soak wheat in water a few minutes. ... items. Mix well. Serve with fresh lettuce leaves, grape leaves or cabbage leaves used as scoops. Serves 6.
77. VEGETARIAN CHILI
Heat the butter in a frying pan, add bulgur. Fry for a few ... months. The bulgur wheat is a good source of ... eggplant and other root crops.
78. DOG BISCUITS
Combine all dry ingredients. Dissolve yeast in 1/4 cup of warm water, then add to the chicken stock. Mix into the dry ingredients. Roll to ...
79. VEGETARIAN CHILI
In large kettle, heat 2 ... tablespoon oil. Add bulgur wheat, cook for 10 minutes. ... the beans with 1 can pinto and 1 can of great northern.
80. TABBOULEH
In a saucepan pour boiling salted water over bulgur and cover for 30 minutes. ... serving. Stir again and add a little more olive oil if needed.
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