| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 137 for braised sauce
Brown meat on all sides ... cranberry cocktail, soy sauce, and onion powder. Heat ... thickens and boils. Cook 1 minute more. Serve over rice.
Mix everything and simmer for 30 minutes covered and 15 minutes uncovered. Keep basting.
Heat wok. Add oil. While ... minutes. Mix oyster sauce, soy sauce, sugar and ... Thicken with cornstarch and water. Garnish with green onions.
Brown meat on all sides ... cranberry cocktail, soy sauce, garlic and onion powder. ... stir into meat. Serve over rice. Mushrooms may be added.
Brown chicken and garlic lightly ... absorbed; add soy sauce and salt. Add chopped green ... until chicken is tender (about 20 or 30 minutes).
Brown meat in hot oil; ... top. Combine chili sauce, beer, brown sugar and ... vegetables on a platter, garnish with parsley, pass the gravy. Serves 4.
Melt shortening in large skillet. ... consomme, wine, soy sauce, garlic and onion salt. ... heat. Cover and simmer 1 hour or until meat is tender.
78. BRAISED CHICKEN
Brown chicken and garlic in oil. Add mushrooms and cook 5 minutes. Add sherry and soy sauce. Cook until tender.
Brown chicken on all sides ... fat. Measure soy sauce, honey, orange peel, and ... Return chicken to pan and coat with sauce. Makes 4 to 6 servings.
Combine all ingredients in saucepan. Cover - heat to boiling and simmer 30 minutes. Uncover and simmer 15 minutes longer, basting ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables