Results 61 - 70 of 668 for yellow beans

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix all the ingredients together. Bake in a covered dish at 350°F for 45 minutes. Enjoy! This can be stored for up to a week in the ...

Soak beans overnight. Place all ingredients except ... Cook for 2 hours, or until beans are soft. Add sugar and salt. Stir. Cook 15 more minutes.

Prepare the day before and refrigerate overnight. Before serving, taste and adjust seasonings. Makes about 10 servings.

Throw it all in a crock pot and stir. Add any other ingredients that sound good. Maybe add a side of rice. use the rice cooker; nothing ...

Sauté onion and bell pepper in olive oil until tender. Mix all ingredients and place in medium size crock pot. Turn on low and cook for ...



Cut all ingredients, the size of the chunks depends on your taste. Mix in a bowl. Serve immediately or chill for best results. Serve with ...

Combine first six items. Beat last three items together well, then pour mixture over the vegetables and mix well. Refrigerate. Stir ...

Drain beans; save a little liquid. ... for 1 hour (45 minutes covered, then 15 minutes uncovered); or microwave for 30 minutes at bake setting.

Cover beans with water and soak overnight, ... hours on high or 9-10 hours on low in crock pot or in low oven (275 degrees) for most of the day.

Rinse and soak 1 pound dried bean mixture overnight in several quarts ... locate all the beans, a "quorum" will do. ... refrigerated overnight before serving.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index