| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of about 860 for white icing
61. WHITE ICING
For chocolate icing: Add 1 cup cocoa ... Crisco, syrup, salt and vanilla. Sift in powdered sugar and add water. Beat for 15-20 minutes at high speed.
Beat all ingredients at high speed for 7 to 10 minutes.
Beat all ingredients at high ... texture so keep icing covered with a damp cloth; ... decorations and flowers that last. It's a smooth hard drying icing.
Mix all ingredients in a ... mix at high speed (about 7 minutes or until icing peaks) to spread on cake. Sprinkle with fresh coconut if desired.
Separate the eggs and make ... Beat the egg whites stiff and over them pour ... whipped cream; freeze. When custard cools, add this and freeze:
66. WHITE ICING
Measure sugar, corn syrup or ... cooking, beat egg whites stiff. Pour hot syrup very ... used up. Can be stored in refrigerator up to 3 weeks.
Beat all ingredients together until smooth.
68. WHITE ICING
Mix together well until smooth.
69. WHITE ICING
With electric mixer, combine shortening and butter and mix well. Stir in vanilla. Add powdered sugar a little at a time. Blend well. If you ...
Blend sugar, syrup, water in ... boil, beat egg whites until stiff enough to stand ... beater until it stands in very stiff peaks. Blend in vanilla.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables