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Results 61 - 70 of 85 for venison steaks
Fry in steaks in a little shortening until ... water and simmer, until tender. Keep adding water. When tender, make gravy right with the meat.
Cut steak in serving pieces and pound ... bouillon over all. Cover and bake at 350 degrees for 30 minutes. Uncover and bake 30 minutes longer.
Pound and fry steak until redness is gone. Put ... mushroom soup, and 2 beef bouillon cubes. Pour over meat and bake at 350 degrees for 30 minutes.
Brown above ingredients. Simmer 2 1/2 hours.
Cut meat into serving pieces. Season each with salt and pepper and dredge with flour. Heat pressure cooker, add oil, then sear meat golden ...
66. COKE STEAK
Salt, pepper, and flour the steak pieces. Brown in hot oil. ... coke over all of the meat and simmer for about 45 minutes (covered). Serves 4.
Cut meat against the grain ... and sherry. Marinate steak for 2-12 hours in the ... gravy. Add dash sesame oil to taste. Serve over boiled rice.
Cube steak and roll in flour, brown ... add rest of ingredients. Bake at 350 degrees for 1 hour or until done. Roll in flour tortillas and enjoy.
Cut partially thawed venison steak into 1/8 inch strips. Brown ... add canned vegetables. Heat thoroughly. Serve ladled over hot rice. Serves 6.
Season steaks with salt and pepper. Saute ... Sprinkle generously with paprika. Serve surrounded with cooked noodles seasoned with parsley butter.
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