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Results 61 - 70 of 331 for vegetable bars
61. JUMBO BARS
Preheat oven to 350°F. Bake: ... a parchment-lined a cookie sheet. 1/2 cup of batter and form into bars with hands. Yield: About 40 large bars
62. PUMPKIN BARS
Mix all dry ingredients together in bowl and blend well. Add eggs, oil and pumpkin and blend all together well. Spread on greased jelly ...
Spray a 9x13 pan with cooking spray vegetable oil. In large bowl combine ... or waxed paper. Refrigerate 30 minutes until firm. Cut into bars.
Combine all ingredients. Mix until ... Drizzle glaze over top. When glaze dries, cut into squares. Combine all ingredients. Beat. Drizzle over bars.
In a mixing bowl, beat ... the center comes out clean. Cool completely on a wire rack. Frost with cream cheese frosting. Yield: 2 1/2 dozen bars.
66. RASPBERRY BARS
Bake brownie mix as directed ... about 1 hour or until chocolate is set. Cut into 2 x 1 1/2 inch bars. Refrigerate any remaining bars. 36 bars.
Cut sausages into small pieces and put into crock pot. Combine other ingredients and pour over sausages. Simmer for 2-3 hours.
Combine all ingredients in a ... 350 degrees for 25 to 30 minutes until golden brown. Cool and cut into bars. Can sprinkle with powdered sugar.
Mix together. Reserve 1 cup. ... baked layer. Sprinkle reserved crumb mixture over cream cheese layer. Bake 15 minutes longer. Cool; cut into bars.
Mix dry cake mix, one ... with reserved crumbly mixture. Bake 15 minutes. Cool and cut into bars. Refrigerate leftover bars. Finger food dessert.
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