Results 61 - 70 of 237 for taco beef

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

In a large cooking pot, fry hamburger and onions. Drain grease thoroughly. Add all remaining ingredients and bring to a boil. Reduce heat ...

Make filling. Saute chuck with onion in a hot skillet until meat loses red color. Pour off fat. Add remaining filling ingredients; cover ...

In a heavy skillet brown meat over medium heat with taco seasoning mix. Serve hot meat ... Preparation time: 5-10 minutes. Cooking time: 20-25 minutes.

Cook like chili. Green pepper or celery are optional. Top with shredded Cheddar cheese, crushed corn chips and sour cream.

In a large mixing bowl toss together potatoes, the 1/2 cup cheese, 1/4 teaspoon pepper, and 1/8 teaspoon onion salt. Press into the bottom ...



Brown ground beef and onion, stirring often until ... water if needed. Serve with all other ingredients and let everyone make their own. Serves 6.

Heat shortening in skillet. Add and cook ground beef until brown. Add remaining ingredients. ... over low heat for 15 minutes. Makes 12 tacos.

Brown meat; drain. Add onions ... sauce. Makes 12 tacos. Microwave Method: Reduce water ... seconds. Microwave shells 1 minute. Continue as directed.

In a large mixing bowl ... minutes. Brown ground beef, drain well and set ... melted, about 2 to 3 minutes. Let stand 10 minutes before serving.

Brown meat with onions and ... to taste. Add taco seasoning; drain off grease. Cool, ... serve or refrigerate. Keeps several days in refrigerator.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index