Results 61 - 70 of 87 for strawberry pound cake

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Break cake up into pieces. Layer ingredients however desired. Very quick and attractive when finished.

Bake pound cake according to directions on box. ... refrigerate to pourable consistency (not congealed). Pour over cake. Layer pineapple and bananas.

In large bowl layer: pound cake, banana, vanilla pudding, strawberries, whipped cream, crushed pineapple. Repeat layers.

Cut pound cake horizontally into 3 layers. Crush ... cheese mixture, ending with cream cheese mixture. Garnish with reserved berries and chill.

Cut pound cake horizontally into 3 layers. Crush ... frost cake with cream cheese mixture. Garnish with reserved berries. Chill until serving.



Cube pound cake. Mix pudding according to ... Whip and repeat layers. Top with Cool Whip. Garnish with strawberries and mint leaves if desired.

Grease a 9 x 5 ... set aside. Prepare cake batter according to package directions. ... set aside. Stir strawberry flavored drink mix into second ... and additional Hershey's syrup.

Lin e bottom of 12 ... 8 slices of pound cake. Top with 1 cup each strawberry slices and blueberries, then 1 ... Refrigerate at least 1 hour. Serves 15.

Cut cake in 14 slices, 1/2" thick. ... allowing about 4 tablespoons for each. Repeat layers, ending with dollop of whipped topping. Makes 7 servings.

Add egg and water to cake mix, beat until smooth. Stir ... strawberries, spooned over cakes shortcake style, top with whipped cream. Makes 6-8 servings.

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