Results 61 - 70 of 127 for spinach ricotta filling

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Cook spinach according to package directions. Drain ... Simmer 15-20 minutes. Cover lasagna rolls with sauce. Bake 350 degrees for 20 minutes.

62. CALZONE
Soften together 3 teaspoons dry ... in bulk. Prepare filling while dough rises. Punch down. ... 1/4 inch thick. Fill with 1/2 to 3/4 cup ... and finely chop spinach. Steam it quickly on ... and pepper to taste.

63. CALZONI
For Dough: Dissolve yeast in ... 45 minutes. For Filling: Mix all ingredients well. ... Calzoni can be baked ahead and frozen. Makes 8 calzoni.

Steam and chop spinach, mix with cheese, nutmeg, ... noodles, layer noodles, filling and sauce. Bake at 350 ... with green salad and garlic bread.

Wash spinach thoroughly, chop finely and put ... Cover lasagna swirls with the sauce. Bake in oven at 350 degrees F. 20 minutes. Yield: 4 servings.



Wash spinach thoroughly, chop finely and put ... Bake in oven at 350 degrees for 20 minutes. Approximately calories per serving is 380. Serves 4.

Oven at 350 degrees. Saute ... bowl for the filling. Leave the remaining half ... pan: noodles - Ricotta mixture - Mozzarella - Sauce. ... bake another 15 minutes.

Mix and set aside. Mix above. Use 18 ham slices (about 1 1/2 lbs.). Put 2 tbsp. mix in each ham slice. Roll and seam on bottom. Pour top ...

Combine Ricotta cheese, spinach, 1/2 cup Mozzarella cheese, ... each noodle with filling and roll up. Place roll-ups ... baking until cheese melts.

Cook spinach, squeeze out water and ... and add other ingredients and proceed to make Ravioli as in meat ravioli. See Ravioli Dough for assembly.

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