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Results 61 - 70 of 1,460 for soy sauce brown sugar chicken
Place all ingredients in a ... 2 pints of sauce. COMMENTARY: This is a ... ribs of beef, chicken wings, beef tripe, pork tripe ... amount by adding soy sauce, wine, sugar and spices as needed. Salting ... all scum. The brown stock should thus remain very clear.
62. CHICKEN PIQUANT
Place chicken pieces in Dutch oven. Combine ... bake at 400 degrees for 15 minutes more to brown and thicken sauce. Serve with rice. Serves 6.
Mix well all ingredients except chicken breasts and garlic, salt and ... in casserole. Pour sauce over chicken breasts. Bake, covered, ... Serve with wild rice.
64. CROCKPOT CHICKEN
Put cut up chicken in crockpot. Mix other ingredients and pour over chicken. Cook 8 to 10 hours on low. Pear juice is good to use.
Brown pork or beef slowly in hot shortening (chicken may be stewed and meat ... syrup. Combine brown sugar and cornstarch; add reserved pineapple syrup, vinegar, and soy sauce. Cook and stir over ... warm in crock pot.)
In a saucepan, saute the chicken breasts in the butter until ... orange juice concentrate, brown sugar, water and parsley. Let ... add in the soy sauce. When the mixture thickens, ... of paprika. Serves 4.
Mix soy sauce, mustard, brown sugar and garlic salt. Pour over chicken wings. marinate for 2 hours ... fluid ounce, 4 tablespoon equals 1/4 cup.
68. CHINESE CHICKEN
Mix all ingredients together in a bowl. Place chicken in a baking dish. Pour sauce over chicken and bake at ... a glassy, dark brown glaze as it bakes. Excess ... outcome for chicken lovers.
Bake chicken breasts, cool and slice diagonally. ... in teriyaki or soy sauce. Thinly slice lettuce and ... oil until golden brown on both sides. Drain on ... juice and brown sugar to boiling. Mix vinegar, soy ... until ready to use.
70. CHICKEN WINGS
Put chicken in pan. Hat butter and soy sauce, sugar, water and mustard until ... occasionally. Bake in same pan at 375 degrees for 2-2 1/2 hours.
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