Smoked Salmon Cheese - Recipes - Page 7

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Results 61 - 70 of 294 for smoked salmon cheese

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61. SMOKY SALMON CHEESE BALL

Combine all ingredients except pecans. Roll into a ball. Roll ball in chopped pecans. Chill overnight.

62. SMOKED SALMON SPREAD

Drain and flake salmon, removing skin and bones. ... before serving add nuts and parsley. Serve with crackers. Better if prepared a day ahead.

63. SALMON LOAF

Mix all ingredients except the pecans. Chill 2 or 3 hours. Roll in a ball and then roll in the nuts.

64. SALMON SPREAD

Mix together. Spread on crackers, etc.

65. SALMON LOG

Combine first 7 ingredients. Chill. Shape mixture into log and roll in pecans and parsley. Serve with wheat crackers.

66. SMOKED SALMON SPREAD

Drain and flake fish. Blend ... several hours. Shape salmon mixture into a ball or ... nut mixture. Chill. Serve as a spread with crisp crackers.

67. SMOKED SALMON SPREAD

Combine first seven ingredients; stir well. Spoon into serving bowl; cover and chill several hours or overnight. Sprinkle with parsley just ...

68. SALMON SPREAD

Combine the ingredients. Wonderful on crackers. Makes 3 cups of spread.

69. CREAM CHEESE AND SALMON

Mix all ingredients except lemon juice well - then add lemon juice - stand on a bed of Romaine lettuce leaves.

70. SMOKED SALMON SPREAD

Mix ingredients well. Mold and chill.

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