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Results 1 - 10 of 1,340 for color cake
Cooks Note: Use liquid red ... minutes before baking cake. In a mixing bowl, ... Cheese Icing, Buttercream Frosting or Seven-Minute Frosting.
For convenience, use boxed cake mix and store bought icing, ... fondant in premixed colors, or purchase white and ... freezer section. Happy Easter!
Beat together butter and sugar on medium speed until creamy. Stir in eggs, one at a time, beating well after each addition. Add vanilla. ...
Combine butter and sugar; add ... is smooth. Separate cake into three pans. Stir a ... center comes out clean. Allow cake to cool before frosting.
Preheat oven to 350°F. Grease two 9-inch round layer cake pans. sift together flour, baking ... Blend in melted chocolate and hot water. Cool.
Preheat oven to 350°F. Beat together oil, sugar and eggs. Make a paste of cocoa powder and coloring; add to beaten mixture. Combine salt, ...
Grease and flour 10 inch tube pan. Combine dry ingredients. Cream sugar and oil; add eggs, one at a time; beat well after each addition. ...
Melt butter, chocolate and walnuts in double boiler. Remove from heat and fold in 1 package marshmallow miniatures. Grease 9x9 inch pan. ...
Mix red, orange and lime ... bottom of rectangular cake pan (9 x 14 x ... on top of your cake and refrigerate for 2 to 3 hours before serving.
Cream butter and sugar, add ... frosting, mix confectioners' sugar, warm water and almond extract. Spread over cake, letting mixture run over sides.
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