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Results 61 - 70 of 248 for sliced potatoes in oven
61. OVEN BEEF STEW
Place all in a large roaster. Bake 250°F for 5 hours. Keep covered but stir occasionally.
Mix the above ingredients. Place potato wedges in 9x13 inch pan, slightly overlapping. Brush potatoes with 1/2 of the oil ... Better double the recipe.
Preheat oven to 350 degrees. Arrange chicken in foil. Season with spices and ... and foil. Close foil tightly and bake 1 1/2 hours. Serve 2-4.
Blend soy sauce with flour in 2 1/2 to 3 quart Dutch oven. Add beef to soy ... Serve with rice, noodles or potatoes, if desired. Serves 6 to 8.
65. OVEN STEW
Put all in large casserole and cover. Bake 5 hours at 250°F or longer.
Dice potatoes, fry with butter in skillet until slightly brown. Add ... shredded cheese. Cover and bake at 350 degrees until bubbly, about 30 minutes.
Alternate layers of ingredients on a large sheet of aluminum foil, salt and peppering to taste. Wrap tightly. Bake at 350 degrees for 45 ...
Mix ingredients together, adding desired amounts of potatoes and carrots. Place in a large baking dish and ... 325 degrees. Serves 8 generously.
69. EASY OVEN STEW
Mix all together and no need to brown meat in baking dish or crock pot. Cook tightly covered in 250 degree oven or on low in crock pot for 5 hours.
Preheat oven to 375 degrees. Process corn flakes, cheese and spices in blender. Dip potatoes in butter, then corn flake ... 25 minutes. Serves 4-6.
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