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Results 61 - 70 of 154 for shoo my

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61. PENNSYLVANIA DUTCH SHOO-FLY CAKE

Work flour, sugar, and butter into fine crumbs. Set aside 1 1/2 cups for topping. Mix water, molasses, and baking soda together, and add ...

62. PA. DUTCH SHOO-FLY PIE

Mix well together and pour hot into an unbaked pie shell. Mix all together. Combine and liquid in alternate layers with crumbs on bottom ...

63. GRACIE'S SHOO-FRY PIE

Blend this into crumbs by hand. Divide in half for each pie. Pour one cup of liquid mixture into each pie shell (8 or 9 inch unbaked). ...

64. GRANDMA BEEGLE'S SHOO FLY PIE

Dissolve soda in water and add other ingredients. Put liquid in bottom of pie crust and sprinkle crumb mixture on top. Bake at 325 degrees.

65. GRANDMOM'S SHOO - FLY PIE

PIE CRUST: Mix first 3 ingredients and cut with fork. Add water and knead into a ball (handle dough as little as possible). Roll with ...

66. MOTHER'S SHOO-FLY PIE

Mix flour, brown sugar, and butter; reserve 1/2 cup for top. To remaining crumbs, add syrup, beaten egg, and hot water. Dissolve soda in ...

67. NO CRUST SHOO FLY CAKE

Mix first 3 ingredients as pie dough. Then mix the water, molasses and baking soda in a large bowl. After taking 1 cup of crumb mixture ...

68. MAQUA CHOUX (mock-shoo)

Remove corn from cob, cutting two thirds of way to the cob. Then, scrape the cob with the dull edge of a knife. You should have about 4 ...

69. MOM MOM'S SHOO FLY PIE

Combine crumb ingredients in large bowl with pastry blender. Mix ingredients for liquid in separate bowl. Starting with liquid, layer ...

70. PENNSYLVANIA DUTCH SHOO-FLY PIE

Mix above into crumbs. Mix above into foaming liquid, then pour alternately with crumbs into unbaked pie shells. Makes two 9 inch pies. ...

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