| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 92 for served cold
Peel cucumbers and cut in 1/2 inch chunks. Saute shallots and onions in butter until yellow. In a saucepan combine onion mix, cucumbers, ...
Cut broccoli into bite size ... onion. Prepare dressing and pour over broccoli mix when ready to serve. Should be kept cold until ready to serve.
Boil chicken breasts until done. ... platter. Pour mixture on top. Arrange apricot halves on top and lettuce around the edge. Serve cold. Serves 6-8.
Combine crabmeat, curry powder and soup in bowl. Chill until serving time. Serve in chilled soup bowls or mugs. Serves 6.
Prepare dressing the day before ... bacon cooked and crumbled. Before serving, toss with the dressing and serve cold. Serves 10 as a side dish.
In a large bowl, mix all ingredients except 1/2 cup almonds and pineapple. Chill for several hours. When ready to serve, add pineapple and ...
67. COLD RED SNAPPER
Combine vinegar, onion, salt, parsley, ... Asparagus can be served on the same platter if ... separately. Serve with green mayonnaise. 4 servings.
Hot sauce is like Tabasco ... deep pan of cold water and cook over high ... To serve, pour sauce over and toss with chop sticks. Serves 6 to 8.
This is another one of ... less. Refresh with cold water. Drain well and dry ... Drizzle remaining sauce over potatoes and green beans. Serves 8.
70. COLD TOMATO SOUP
Mix all ingredients, except sour ... before serving. Blend in sour cream. Pour into bouillon cups. Sprinkle with parsley. Serve very cold. Serves 8.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables