| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 347 for scrambled egges
Combine eggs, salt, pepper, and nutmeg. ... cream, and meat. Cover with cheese. Cover and refrigerate overnight. Bake at 350 degrees for 20 minutes.
62. SCRAMBLED EGGS
Put the eggs into the jar and give ... bowl with a rubber scraper. If the eggs are still runny, micro-cook 10 to 60 seconds more. Serve as above.
Beat eggs and scramble to soft stage. ... minutes at 350 degrees. Serves 6 to 8. May be prepared the night before and refrigerated until baked.
Scramble 2 dozen eggs in butter. Do not add ... degrees for 45 minutes to 1 hour. Leave foil on while baking, remove for last 20 minutes. Serves 12.
In a large bowl, beat together the eggs, milk and salt and ... refrigerate overnight. In the morning, bake for 30 to 35 minutes at 350 degrees.
Preheat oven to 325 degrees. ... Combine slightly beaten eggs with milk, salt and pepper. ... morning for 1 3/4 hour. Rotate pan after about 1 hour.
Melt the butter to foaming ... the lightly beaten eggs and milk seasoned with black ... in the right state of mind for an evening's enjoyment.
Using wire whip or egg beater, mix eggs, milk and ... pieces with turning utensil. Serves 6. Serve sprinkled with sugar or confectioners' sugar.
In a skillet, brown sausage: ... bowl, beat the eggs. Add onion, green pepper, ... knife is inserted near the center comes out clean. Yield: 12.
Crack eggs into small bowl. Beat with ... cheese. If adding cheese, reduce milk to 1 tablespoon and add about 1 slice grated or chopped cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables