Broil or bake scallops with a little butter. Lightly ... a skillet saute mushrooms with some butter for about ... juices come out of mushrooms.) Add light cream cheese, 1/2 bar first. Let ... for about 5 minutes.
Preheat oven 425. 1. Melt ... 2. Add sliced mushrooms and saute 3-5 minutes until ... 5. Blend in cream and paprika. 6. Increase heat ... Use 1/4 cup of sauce and whisk into yolk ... crust is golden brown.
Place vegetables in a large ... smooth. Meanwhile, sauté mushrooms in butter. Add scallops and wine and cook for 1 minute only. Stir in cream, mixed with egg yolk. ... hot with sprinkling of parsley and paprika. Serves 4.
Saute mushrooms, onions and garlic in butter. Add scallops and shrimp and cook 1 ... vegetables/seafood mixture. Pour cream over all and blend in ... 4 to 6 servings.
Bring water, wine and "Bouquet Garni" to boil. Add scallops (cubed) and simmer 10 minutes ... Wash and chop mushrooms. Saute in 1 tablespoon ... is smooth. Add cream. Stir in scallops and ... Brown in hot oven.
Ingredients: 15 (cheese .. crumbs .. flour .. juice .. least .. mushrooms ...)
Heat half of oil and butter in non-stick ... high heat. Add mushrooms and saute until just tender. ... in skillet. Add scallops, cooking until opaque, about ... garnish. Makes 4 servings.
Melt butter in a heavy ... until clear. Add scallops and saute until 3/4 done. Remove and hold. Add mushrooms and saute until 3/4 done. ... dry return some of the scallop liquid.) Add white ... half. Add heavy cream and reduce by 1/3. Add ... stirring constantly. Add Frangelico.