Results 61 - 70 of 212 for sausage cheddar quiche

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Put first 5 ingredients in blender and mix. Pour into 10 inch greased pie plate. Add meat and cheeses. Bake 45 minutes at 350 degrees. Let ...

Brown sausage and scramble. Drain the sausage ... Pour into the pie crust. Bake at 350 degrees for 1 hour. Let cool 15 minutes before cutting.

Cube bread into 9"x13" pan. Grate cheese over bread. Top bread and cheese with cooked meat. Mix 2 cups milk with mustard and eggs. Pour ...

Grease a 9x13 cake pan. Cut crust off white bread and place in pan to fill the entire bottom (side by side). Beat eggs and milk. Cook meat ...

Spray 10 1/2 x 15 inch baking dish with non-stick coating. Layer with 8 pieces of bread. Cook meat; combine eggs, milk, horseradish, ...



66. QUICHE
Thaw pie crusts; prick bottom ... In skillet, brown sausage and saute green pepper and ... cup for each quiche. Beat eggs, milk and ... top begins to brown.

(Can use bacon and Swiss cheese for bacon quiche). Sprinkle ham and cheese ... until mixed. Bake in 350 degree oven for 30 or 40 minutes until set.

Tear up slices of bread; ... Brown and drain sausage in skillet. Drain off fat. ... cup grated sharp Cheddar cheese. Beat eggs, 2 cups ... before. Cover and refrigerate.

Preheat oven to 375 degrees ... medium skillet fry sausage - onion and green pepper ... browned and filling is set. Good for winter time suppers!

Combine the milk, Bisquick, melted ... 3. Sprinkle browned sausage on top. 4. Then sprinkle ... recipe for 9 x 13 inch glass dish. Bake 30 minutes.

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