| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 541 for refrigerated bread
Open bread sticks. Separate dough with a ... garlic salt. Roll up bread stick to totally enclose pepperoni. Bake according to package direction.
Flatten dough into a rectangle ... pan with cooking spray and put loaf into pan folded sides down. Bake according to directions on bread package.
63. BROCCOLI BREAD
Roll out bread dough on floured pastry sheet ... slicing. This bread can be used as an appetizer or as a main dish served with a fresh garden salad.
Combine all ingredients except bread sticks. Mix well. Separate dough ... lightly browned. Serve with remaining mixture. Serving: 16 bread sticks.
65. BREAD STICKS
If using frozen dough, thaw dough but do not let it rise. Spread dough out on large, lightly greased cookie sheet. Pour butter over dough ...
Unroll crescent dough and separate ... pecans. Cool slightly. TIP: Bread may be made ahead, sliced and reheated at 350 degrees for 15 minutes.
Sprinkle pecans evenly in the bottom of a well-greased 10-inch bundt pan. Combine sugar and cinnamon in a small bowl. Cut biscuits into ...
Preheat oven to 375°F. Unroll ... oven and cool on a wire rack for 1 minute. Cut bread diagonally into 6 sandwich or 12 appetizers to serve.
69. MONKEY BREAD
In a 1 1/2-quart saucepan combine 1 cup sugar, 1 1/2 teaspoons cinnamon, butter, milk and brown sugar. Bring to a boil. Combine 3/4 cup ...
Cut each biscuit in fourths. 1/2 c. grated Parmesan cheese 3 tbsp. onion flakes 1 tbsp. poppy seeds In a large bowl, place all ingredients ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables