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red hots
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red hots
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61.
"RED HOT" SALAD
Dissolve Jello in
hot
water. Add
red hots
and stir until dissolved. Stir in applesauce. Pour in ring mold and chill until set.
Ingredients: 4 (applesauce .. hots" .. jello ...)
62.
RED HOT SALAD
Melt
red hots
in water; add Jello and ... cheese and then mix with mayonnaise; add chopped nuts and celery. Put over Jello after it has formed.
Ingredients: 8 (applesauce .. celery .. cheese .. hots .. jello ...)
63.
RED HOT APPLESAUCE
Combine in a saucepan applesauce, water, and
red hots
. Add Jello and dissolve. ... Jello. Pour remaining Jello over top and let set. Serves 6 to 8.
Ingredients: 8 (applesauce .. celery .. cheese .. hots .. jello ...)
64.
JAN'S RED HOT PUNCH
Melt
red hots
and sugar in water. Cool. Add juice. Add ginger ale just before serving.
Ingredients: 5 (ale .. hots .. juice .. sugar ...)
65.
RED HOT CUCUMBER RINGS
Peel cucumbers, slice 1/2" thick, ... 1 small bottle
red
food coloring and alum; simmer. ... cups sugar,
red hots
and cinnamon sticks. Boil. Pour ... in jars and seal.
Ingredients: 9 (alum .. cucumbers .. hots .. lime .. seals .. sticks ...)
66.
TEXAS RED HOT CHILE
In a large skillet brown ... fine garlic and
red hot
pepper. Add to cooked, chopped ... beans if you wish to have a chili sauce for
hot
dogs, etc.
Ingredients: 9 (beans .. garlic .. onions .. sauce .. tomatoes ...)
67.
RED HOT JELLO
Dissolve
red hots
in boiling water, add Jello ... crushed pineapple to cool mixture and add remaining ingredients. Refrigerate until firm and set.
Ingredients: 7 (apples .. celery .. hots .. walnuts ...)
68.
RED HOT PUNCH
Mix and heat until
red hots
are melted. Can be served
hot
or cold.
Ingredients: 2 (hots ...)
69.
RED HOT SALAD
Stir together and boil water and
red hot
candies until candy dissolves. Prepare ... over set Jello. Top with remaining Jello mixture. Chill well.
Ingredients: 6 (candies .. jello .. pineapple .. whip ...)
70.
RED HOT JELLY
In heavy saucepan, combine juice ... Add butter and
red hots
. Bring to a boil ... large metal spoon. Fill sterilized jars. Yield: 4 1/2 pint jars.
Ingredients: 5 (hots .. juice .. sugar ...)
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