Results 61 - 70 of 109 for raw zucchini salad

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Toss all ingredients in a bowl. Chill until ready to serve. Garnish with fresh mint or parsley.

Have equal amounts of the above ingredients, raw. Marinate in regular or ... a very colorful salad. You can add any fresh raw vegetables if you wish.

Beat eggs, salad oil, sugar and vanilla. Sift ... coconut, nuts and zucchini. Bake at 350 degrees until done. (Mine took a little over an hour).

Combine oil, eggs, sugar, zucchini and vanilla in a bowl. ... greased 8 1/4 x 4 1/2 baking pans. Bake at 325 for 1 1/2 hours or less until done.

Beat eggs until light; add ... mixture alternately with zucchini. Fold in nuts and raisins. Bake at 325 degrees for about 55 minutes. Freezes well.



Combine oil, eggs, sugar, zucchini and vanilla in large bowl. ... Spoon into 2 greased and floured loaf pans. Bake 1 1/2 hours at 325 degrees.

Cream eggs, sugar, and oil. Add dry ingredients alternately with zucchini. Add vanilla, raisins, and ... or three loaves depending on pan size.

Mix together sugar, eggs, zucchini and oil. Add dry ingredients ... bake 40 to 45 minutes at 350 degrees. Cool and frost with Cream Cheese Icing.

Beat eggs. Add oil, sugar, zucchini. Mix well. Stir in ... 5 x 3 inches). Bake in 350 degree oven for 1 hour. Remove and cool. Makes 2 loaves.

Blend well in large bowl salad oil, eggs, sugar, zucchini and vanilla. Stir in (do ... loaf pans. Bake 350 degrees for 1 1/2 hours or until done.

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