| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 77 for pulled chicken for 50
61. MEXICAN CHICKEN
Heat oven to 350°F. Spray lasagna pan. Boil chicken; remove from water and ... the chicken cools, pull apart. Mix the soup and ... the chicken is pulled apart, layer the ingredients in ... (30 to 40 minutes).
Mix chicken and cream cheese. If a ... on each roll. Pull the point of roll over ... at 350 degrees for 20 minutes or until golden brown. Serve with gravy.
Place chicken in a large pot, cover ... cook until tender. Pull chicken from bone, discard bones ... Set in refrigerator for at least 4 hours or ... use for another recipe.
64. CHICKEN DEVAN
Boil chicken breasts till tender in water and cool. Pull apart in pieces. Put broccoli in casserole and put pulled apart chicken on top of ... 350 degrees in oven.
Boil 4 medium chickens until tender, cool, remove skin from chicken and pull chicken from bone. Place in ... that have been pulled from the bone.
4 servings Microwave cooking time: ... easy to handle. Pull artichoke leaves out from center, ... and drain. Mix chicken, celery, onion, lemon juice, ... warm sauce or mayonnaise.
In 6 to 8-quart kettle, combine whole chicken, water and onions. Cover, ... Cook until meat pulls easily from bones, about 1 ... bones and set aside.
Boil chicken in large pot of water ... low under broth. Pull chicken from bones into pieces; ... taste. This makes firm dumplings and thick soup.
Boil chicken until the meat is easily pulled from bones with a fork. Remove chicken; pull skin off to cool and ... cools. Check dumpling for doneness by tasting. Add salt and pepper to taste.
Put the chicken, water and chicken bouillon ... to simmer. Simmer for 1 1/2 hours, covered. Pull chicken from pot and cool. ... of thyme and sassafras.)
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables