Tip: Try sugar vinegar dressing for more results.

Results 1 - 10 of 27 for buttermilk sugar vinegar dressing

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Add sugar, salt, pepper, and buttermilk to dressing. Pour dressing over cabbage ... least 2 hours. Will keep for at least 1 week. Serving Size: 12.

Toss all ingredients in a ... until smooth. The dressing will be green. When smooth ... it usually disappears into my mouth long before that.

Preheat oven to 425°F. In ... hot sauce, butter, vinegar and brown sugar in a microwave-safe bowl. Microwave ... Drizzle with Ranch dressing. Top meatballs with lettuce, ... with top bun. .

This creamy traditional salad dressing is easy on the budget ... tangy version, use buttermilk or Greek yogurt as one ... a tablespoon of sugar or honey; beat again, then ... of hot cider vinegar and 2 tablespoons of butter. ... less than 1mg iron.

In a large bowl, combine ... together all the dressing ingredients. Pour the dressing over ... pineapple, and toss to coat. Chill for at least 1 hour.



Cut cauliflower and broccoli into ... Combine mayonnaise, salad dressing. Mix sugar and vinegar. Pour over vegetables. Refrigerate several hours before serving.

Pour ingredients into shaker; shake ... cabbage, mix. Store leftover dressing in an airtight container in the refrigerator for several months.

Beat well with electric mixer. Celery seed may be added if desired. Makes 3 cups. Keeps indefinitely in refrigerator. Good on tossed or ...

Combine sugar, salt, pepper, garlic powder, soy sauce, red wine, vinegar and lemon juice. In a mixer bowl whip salad dressing and mayonnaise until smooth. Add ... Parmesan cheese and buttermilk; mix thoroughly. Refrigerate.

Mix well with mixer, pour ... potato or macaroni salad. Very tasty, works well to make big batches of salad for a group as the dressing is ready.

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