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Did you mean ginger cake?
Results 1 - 10 of 12 for easy ginger cake
Preheat oven to 350°F. Melt ... square of fresh ginger, rum, or amaretto to ... less than 1mg Vitamin C, 4.9IU Vitamin D, less than 1mg iron.
Preheat oven to 350°F. Melt ... pan. Combine remaining cake ingredients (except fruit) and beat ... Fresh apples may be used instead of canned.
This cake is very moist and even ... old! Combine all ingredients. Pour into 13x9-inch baking pan. Bake at 375°F for approximately 45 minutes.
Combine first 6 ingredients; add ... inch pan. Sprinkle cake mix evenly over top of ... hours, or until knife inserted in center comes out clean.
Preheat oven to 350°F. Brush egg yolk on pie crust. Bake for 5 minutes; set aside. Combine the cheese, sugar and eggs in a large mixing ...
Preheat oven to 375 degrees. ... 1/2 x 1-inch cake pan. In a large bowl ... Serve with whipped cream if desired. Makes approximately 24 servings.
Preheat oven to 350 degrees. ... pumpkin, cinnamon and ginger; mix well. Spoon into ... hours. Serve plain with whipped cream or vanilla ice cream.
Mix butter and sugar until creamed. Add dry ingredients and mix. Add eggs one at a time mixing after each. Add vanilla and fruit. Mix well. ...
1. Sift together flour, baking soda, salt, cinnamon, and ginger. 2. Beat together butter, ... x 2 inch cake pan in a preheated 375 ... cut in serving pieces.
Preheat oven to 350 degrees. ... pumpkin, cinnamon and ginger and continue mixing until well ... dollop of whipped cream, or a scoop of ice cream.
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