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Results 61 - 70 of 137 for pork chops rice noodles
61. CHOP SUEY
Add diced meat to hot ... sauce with the flour. Put meat in with vegetables, add flour mixture and cook until meat is tender. Serve over rice.
Brown meat, add celery, onions ... covered pan. Add rice and soups and put in ... degrees 1 hour or longer. Use 1/4 of everything for 8-10 people.
Cut pork in 2-inch strips. Brown pork; ... bean sprouts or cabbage and soy sauce. Simmer 10 minutes longer. Serve over Chinese noodles or rice.
Saute celery, onions, peppers, and mushrooms lightly. Drain off fat. Add rest of ingredients. Put in 9x13 inch casserole. Pour 4 1/2 cups ...
65. CHOP SUEY
Saute meat in butter until ... stirring constantly and cook until slightly thickened. Serve over rice. Add chow mein noodles over mixture if desired.
66. CHOP SUEY
Cut all ingredients into string ... hot, fry the rice noodles until puffed and golden (only ... oil to fry pork, kidney, squid and shrimp ... is LEE GONE CHOP SUEY and is a Cantonese ... a favorite of his.
Brown sausage in Dutch oven. ... saucepan. Stir in rice. Cover and simmer 15 ... butter. Bake at 375 degrees for 20 minutes or until hot. Serves 5.
Trim fat from meat. Cut ... onions and celery to pork. Bring to boil. Simmer covered for 30 minutes until pork is tender. Stir in almonds and serve.
Scramble and brown sausage. Pour ... towel. Mix sausage, rice, soup, onions and celery ... almonds on top.) Bake 1 to 1 1/2 hours at 325 degrees.
Brown pork chops in a little oil in ... 1 1/2 cups rice over meat. Combine soup, 1 ... over rice. Bake at 350 degrees for 45 minutes to 1 hour.
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