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Results 61 - 70 of 158 for peppers marinara
Cook macaroni shells in unsalted ... plate. Add mushrooms, peppers, onion and garlic to ... parsley. Makes 4 servings, 281 calories per serving.
62. MARINARA SAUCE
Combine oil and butter on medium heat until butter melts. Add garlic and parsley, cook 5 minutes. Add remaining seasonings. Add tomatoes ...
63. MARINARA SAUCE
Cook onion in olive oil ... garlic powder and pepper until well mixed. Reduce heat ... simmer 10 minutes, stirring occasionally. Yield: 2 1/3 cups.
Add olive oil to medium ... garlic and crushed pepper to the oil. When pepper ... Add Italian seasoning. Cook for 5 minutes and stir in parsley.
65. SEAFOOD MARINARA
In medium saucepan, saute onion ... wine and red pepper to taste. Bring to a ... bread. Recipe may be doubled for company and sauce made in advance.
Combine all ingredients in large pan and bring to boil. Reduce heat and simmer uncovered for 1 hour. Cool to room temperature and ...
Saute onion and green pepper and garlic in olive oil ... shrimp and scallops and spaghetti. Also good with veal and peppers, meatballs or sausage.
68. SEAFOOD MARINARA
Saute onion in oil in ... pasta, basil, salt, pepper and oregano into onion mixture. ... scallops are cooked (about 20 minutes). Serve over pasta.
In a deep 10" frying ... pink. Add to marinara sauce and cook for 1/2 ... heat. Cook 1 pound angel hair pasta, drain well and serve with sauce.
70. MARINARA SAUCE
In a saucepan heat oil. Add crushed tomatoes and puree. Add remaining ingredients. Simmer for 20 to 25 minutes with the lid only partially ...
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