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Results 61 - 70 of 182 for pasty
In mixer bowl combine 1 ... center of the pasty. Slightly stretch the pasty ... Keep warm while cooking remaining pasties. Serve warm. Makes 12.
62. PASTY PIE
Brown hamburger with the onions, then drain. Add the carrot and potatoes and mix together. Line a 9 inch pie plate, pour in the hamburger ...
63. PASTIES
Divide the mixture into 12 rolled dough circles. Fold over and seal. Moisten edge to seal together then press with fork or fingers. Prick ...
64. PASTIES
Take flour, lard, baking powder and 1 1/2 teaspoons salt and mix like pie crust. Add the water. Mix and shape like a log and slice into 9 ...
Combine ingredients for the crust. Divide into 6 equal parts. Roll the dough into a circle the size of a medium pie plate, about 9 inches. ...
Prepare pie crust according to package directions. Meanwhile, in a bowl, combine meat, vegetables, and steak sauce; toss lightly. Cut pie ...
67. PASTY PIE
Cut up meat into small bite-size squares. Mix onions with meat. Add squared (small bite size) potatoes to meat and onions. Salt and pepper ...
Combine first six goodies, mix lightly with fork. Prepare pastry; divide into 6 even parts. On lightly floured board, roll one part into ...
Mix dough and divide into ... browned. Makes 8 pastys. To freeze: Bake only ... about 20 minutes. Microwave: Reheat frozen pastys 3-4 minutes.
Cut round steak, potatoes and onions in small chunks, then combine them in large bowl. If homemade pie dough is used roll out to pie ...
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