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61.
PASSOVER MATZO SEVEN LAYER CAKE
Melt chocolate and set aside. Cream butter and sugar until fluffy. Add egg yolks, one at a time, beating well. In a separate bowl, beat egg ...
Ingredients: 6 (matzo .. sugar ...)
62.
PASSOVER NO - BAKE SEVEN LAYER CAKE
Melt chocolate in double boiler. In large bowl, cream butter with sugar until fluffy. Add egg yolks, one at a time, beating well between ...
Ingredients: 6 (matzoh ...)
63.
ANNIES PASSOVER MANDEL BROIT
Beat eggs and sugar until creamy. Add cake meal, potato starch, oil and nuts. Pour into greased cookie sheet (with sides). Sprinkle sugar ...
Ingredients: 6 (eggs .. meal .. oil .. starch .. sugar ...)
64.
OATMEAL CRACKERS (PASSOVER)
Combine dry ingredients. In a separate bowl, cover butter with boiling water. Stir liquids into dry mixture and mix. Roll out very thin, ...
Ingredients: 6 (oats .. salt .. sugar ...)
65.
PASSOVER BAGELS
Boil water and oil together. Add 2 cups Matzo meal. Cool 15 minutes. Add 4 eggs and 1 teaspoon salt. Mix well. Grease hands and make balls, ...
Ingredients: 6 (eggs .. low .. meal .. oil .. salt ...)
66.
FRIED MATZA - PASSOVER
Soak the crackers in water thoroughly; strain water. Crumble matza in a bowl. Stir in beaten eggs, oil, salt, and pepper. Heat skillet with ...
Ingredients: 4 (crackers .. oil ...)
67.
PASSOVER BAGELS
Boil together water and Crisco. Add matzo meal. Let cool. Add sugar, salt and well beaten eggs. Form bagels by dipping hands in cold water ...
Ingredients: 7 (crisco .. eggs .. meal .. salt .. sugar .. yolk ...)
68.
HEAVENLY PASSOVER FRUIT AND NUT TORTE
LEMON CURD FILLING: In double boiler over hot, not boiling water, cook lemon peel and juice, butter, cut up sugar, eggs and yolks, stirring ...
Ingredients: 13 (eggs .. grapes .. honey .. juice .. lemons .. meal ...)
69.
AUNT EV'S NOANT - PASSOVER NUT CANDY
Place honey in heavy saucepan; bring to simmer over low heat. Stir frequently with wooden spoon. Add nuts, ginger, lemon juice; orange rind ...
Ingredients: 6 (honey .. juice .. optional ...)
70.
FESTIVE PEACH PASSOVER CAKE
Drain peaches well. Reserve a few slices and dice remainder. Melt 1/4 cup butter; mix with matzoh meal and sugar. Press remainder on bottom ...
Ingredients: 9 (cream .. juice .. meal .. rind .. slices .. sugar ...)
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RECIPE PULSE
TRENDING NOW
MUSHROOM PASTA
COLD PASTA SALAD
HOISIN SAUCE
SHOULDER STEAK
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BEER BRATS
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CARMELITA OATMEAL BARS
GRILLED SALMON SEASONINGS
HOLIDAY PRETZELS
SWEET PEPPER RELISH
WHIPPED PEANUT BUTTER ICING
COCKTAIL SAUSAGES GRAPE JELLY
EASY CHEESY ENCHILADAS
BEEF CHIMICHANGA
PEPPERD BEEF
CHICKEN ROMANO SOUP
GLAZE SALMON
FRIED BREAD DOUGH
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ROSEMARY PORK CHOPS W/ MUSHROOM GRAVY
OKLAHOMA'S VERSION OF MEXICAN CASSEROLE
HEARTY BLACK EYED PEAS
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