| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,790 for over ribs
Select meaty spare ribs. Cut into servings or ... ingredients and pour over meat. Cover and bake in ... Remove cover last few minutes to brown ribs.
Put half the chopped onion ... fat, place the ribs in the pan and sprinkle the remaining onion over the top. Pour the lemon ... half its original volume.
Mix together all the ingredients except the ribs. Put the ribs in ... Pour the mixture over ribs. Cook on low 8-10 ... baked beans and corn bread.
Combine all but the ribs in a large saucepan and ... Pour off grease. Brush with sauce. Return to oven for 10 minutes. Serve with remaining sauce.
Dredge ribs in flour, salt and pepper. Brown well. Layer onions, ribs and liquid. Cook on low 8-10 hours or high 4-6 hours.
66. CROCKPOT RIBS
Layer ribs in crock pot. Combine remaining ingredients and pour over ribs. Cover pot; heat at ... servings. This recipe is so delicious and so easy.
Cut ribs into 3 or 4-bone sections. ... Place in oven at 325 degrees for about 1 hour. Then get ready for some of the best ribs you ever tasted.
Simmer ribs for 1 hour in a ... serve on the side. Remove vegetables when tender, using a slotted spoon and serve with ribs on a bed of lettuce.
Meat should be at room ... preheat. Roast prime rib for 30 minutes; turn off ... 30 minutes before serving. Roast will be perfect medium-rare.
In large skillet brown short ribs; drain off excess fat. ... Arrange browned ribs over vegetables. Combine vinegar, sugar, horseradish, ... perhaps a lighter merlot.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables