Results 61 - 70 of 180 for mix apple muffins

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Mix the dry ingredients in a ... Mix the milk, apple juice concentrate, egg whites and ... apple. Line the muffin pans with paper baking cups ... minutes. Makes 12 muffins. After cooling, store in ... spread with apple butter.

Preheat oven to 375°F. Grease 12 muffin cups. Beat egg, stir in buttermilk, oil and apple. Mix all dry ingredients until flour ... on top of muffins and bake at 375°F for 30 to 35 minutes.

Heat oven to 375 degrees. Grease 18 regular-size muffin cups or line with paper ... size bowl and mix with a fork until crumbly. ... Stir in diced apples. Pour egg mixture over ... cool on wire rack.

Heat oven to 375°F. Grease 12-cup muffin tin. In a large bowl, mix flour, baking powder, cinnamon, salt ... vanilla; stir in apples. Blend together egg mixture ... over tops of muffins. Bake for 20 to ... These are SO good!

Preheat oven to 350°F. Combine ... bowl. Stir to mix well. Add the brown sugar ... Put the yogurt, apple juice, egg and oil in ... bottoms only of muffin cups with nonstick cooking spray ... before removing the muffins. Serve warm or at ... eaten within 24 hours.



Combine flour, oats, sugar, baking powder, cinnamon and mix well. Add milk, melted butter, ... until moistened. Add apples and stir in. Bake at ... syrup. Drizzle over muffin after baking.

Heat oven to 400 degrees. Line 12 medium muffin cups with paper baking cups ... first 5 ingredients; mix well. Add combined milk, butter, ... Gently stir in apples. Fill muffin cups almost ... smooth. Drizzle over muffins. Yield: 1 dozen muffins.

In a large bowl mix cereal, wheat germ, milk, oil, egg, apple, applesauce and Sweet 'N ... refrigerator to keep fresh (can be warmed in microwave).

Using food processor, chop coarsely unpeeled but cored apples. Set aside. Mix oil and sugar, then add ... Spoon into large muffin cups which have been sprayed ... 1 1/2 dozen muffins, depending on size of pan.

Measure and mix dry ingredients, flour, soda, salt ... blended. Fold in apples. Spray muffin tins with Pam. Makes 12 small muffins. Bake 20 to 25 minutes at 325°F.

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