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Results 61 - 70 of 575 for meatloaf using v8 juice
Preheat oven to 350 degrees. ... teaspoon bouillon, brown sugar, lemon juice and dry mustard. Pour over ... 10 minutes. Refrigerate leftovers.
62. TURKEY MEATLOAF
Thaw spinach. Heat oven to ... crumbs and lemon juice. Mix well. Turn mixture ... bake until well browned, 30 to 35 minutes, basting occasionally.
Mix all ingredients well. Form 3 loaves in 13 x 9 cake pan. Pour barbecue sauce over the loaves. Bake at 350°F for 45 minutes. Mix all ...
Combine beef, eggs, oats, tomato juice, onions, salt and pepper. ... once with remaining sauce. Category: Meats Yield: 16 Loaves (120 servings)
65. TURKEY MEATLOAF
Cook for 1 hour at 350 degrees. Let stand for 10 minutes before serving.
Soak bread crumbs in soda water or tomato juice for half an hour. Mix ... hours. May be cooked in microwave, consult cookbook directions. Serves 6.
Mix all ingredients together with hands and put in a baking dish. Bake at 400°F for about 1 hour or until desired doneness. After ...
68. CHEF'S MEATLOAF
Saute onion, celery, and green ... Mix with oatmeal, juice, eggs, salt, pepper and ... loaf and put into deep pan. Bake for 1 hour at 375 degrees.
69. MEAT LOAF
Preheat oven to 350°F. Combine all ingredients except ground beef. Mix well and add beef. Mix lightly, but thoroughly. Press into 8 x ...
Mix all ingredients well. Shape ... ketchup. Bake the meatloaf at 375 degrees for 1 ... substitute for the salt and pepper if sodium intake is a factor.
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