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veal chuck chops
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veal chuck chops
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1.
VEAL CHUCK CHOPS WITH APPLES, ONIONS & CABBAGE
The flavors for this scream ... fitting cover. Cut
veal chops
into 4 equal pieces. I ... some steamed vegetables and a nice salad and dig in!
Ingredients: 15 (cabbage .. onion .. sage .. sauce .. seeds .. sherry ...)
2.
EGGPLANT PARMIGANA
In 2 tablespoons hot oil in large skillet, saute onion, garlic and meat, stirring occasionally until meat is no longer red, about 5 ...
Ingredients: 17 (basil .. cheese .. crumbs .. oil .. onion .. oregano ...)
3.
BENSON'S SWEDISH MEATBALLS
Mix meats. Soak breadcrumbs in milk for 5 minutes. Add meats, eggs, onions, 1-1/2 teaspoons salt, 1/4 teaspoon dill weed, allspice, nutmeg ...
Ingredients: 16 (allspice .. breadcrumbs .. broth .. cream .. eggs ...)
4.
ITALIAN MEAT BALLS
1. Place meat in a mixing bowl, add the salt, pepper, oregano, grated cheese and break the eggs into the bowl. 2. Saute the onions in oil ...
Ingredients: 10 (cheese .. eggs .. oil .. parsley .. pork ...)
5.
BAKED LASAGNA
1. Meatballs: in medium bowl, combine all ingredients; toss lightly to mix well. With teaspoon, shape mixture into 30 balls, each 3/4 inch ...
Ingredients: 26 (basil .. cheese .. egg .. lasagna .. oil .. onion ...)
6.
STUFFED - CABBAGE ROLLS
In large sauce pan, bring 6 cups water to boiling point. Add cabbage and salt; simmer 3 minutes - just long enough to make leaves pliable. ...
Ingredients: 19 (allspice .. cabbage .. flour .. onion .. rice .. salt ...)
7.
CAJUN MEATLOAF
1. Heat oven to 350 degrees. 2. In a small frying pan melt butter, add onion, celery, green pepper and garlic. Cook until wilted. 3. In a ...
Ingredients: 15 (bread .. celery .. ketchup .. milk .. salt .. sauce ...)
8.
VEAL ROAST
1. Brown
veal
in cooking oil. Remove. 2. ... be frozen. Optional: Add thawed package of frozen green peas. Cook for 15 minutes prior to serving.
Ingredients: 11 (leaf .. optional .. parsley .. pieces .. roast ...)
9.
STUFFED CABBAGE ROLLS
1. In 8 quart pot, ... 4 minutes. Add
chuck
,
veal
, rice, eggs, 1 teaspoon ... minutes. Remove to warm serving platter and spoon sauce over all.
Ingredients: 18 (allspice .. flour .. onion .. rice .. salt .. sausage ...)
10.
BOLOGNESE SAUCE
Cook bacon in butter until ... in the beef,
veal
, and pork; simmer until ... in the heavy cream, stirring the mixture well. Makes about 5 cups.
Ingredients: 20 (bacon .. broth .. clove .. cream .. nutmeg .. prosciutto ...)
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