Results 11 - 20 of 31 for veal chuck chops

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Core and cook cabbage, about ... and roll up. Chop up remaining cabbage and place ... cabbage. Cover and bake 2 hours. Best if made day before.

Or 2 pounds ground beef. Heat oven to 350 degrees. Thoroughly mix bread crumbs, onion, mushrooms, salt, pepper and milk. Add eggs and mix ...

(Double sauce to use after loaf is cut.) Cooking time: 1 hour at 350 degrees. Serves 4. Mix ingredients for meat loaf. Shape into loaf. Mix ...

In large bowl, combine meat, egg, onion, salt, pepper, allspice, nutmeg and bread crumbs. Toss gently with fork. Gently shape into small ...

Cut meat in 1 inch ... garlic, discard. Add veal, saute until evenly browned, ... Blend in sour cream; heat but do not boil. Makes 6 servings.



In medium bowl, combine all ingredients; toss lightly to mix well. With teaspoon, shape mixture into 30 balls, each 3/4 inch in diameter. ...

Heat oven to 350 degrees. In a small frying pan melt butter; add onion, celery, green pepper and garlic. Cook until wilted. In a small bowl ...

Heat oven to 350 degrees. Combine meats, onion, carrots and seasonings and blend. Soak bread crumbs in cream. Mix in eggs and soaked ...

Soak bread crumbs in cream for 5 minutes. Add ground meats, eggs, onion, 1 1/2 teaspoons salt, 1/4 teaspoon dill and the other spices. Mix ...

In pot mix cranberry sauce ... boil, covered. Mix chop meat and other ingredients to ... course. As main course serve on white rice or spaghetti.

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