| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 159 for mayonnaise cornbread
Preheat oven to 400°F. Mix ... not raw. Place cornbread mix on top of bacon. ... bottom to settle. Then place in oven until top is golden brown.
62. CORNBREAD
Mix all ingredients and add water until medium consistency. Bake at 350°F until golden brown.
Sift flour with sugar, baking ... add milk and mayonnaise. Combine with dry ingredients, ... 9"x9"x2" pan. Bake at 425 degrees for 20 to 25 minutes.
Layer crumbled cornbread, bacon, onions, pepper (or ... Mix pickle juice, mayonnaise and sugar well. Shake and ... serving so dressing can soak in.
Stir all ingredients in 1 bowl only until mixed. Preheat oven to 400 degrees and bake 20 minutes. Yield: 12 muffins or a 9 x 9 inch glass ...
66. CORNBREAD
Preheat oven to 400°F to 450°F. Put oil in iron skillet (small) and put in the oven to heat. Mix milk, egg, mayo and meal in bowl. ...
67. CORNBREAD
Mix above ingredients. Use cast-iron (cornbread sticks) pan, heating it as ... 400°F, and while mixing ingredients. Bake about 20 minutes.
Preheat oven to 350°F. Mix ... 9 x 13 x 2-inch greased oblong pan. Note: May substitute sour cream for mayonnaise (1 small carton is good).
Combine ingredients. Pour into greased 1 1/2 to 2 quart dish (8x12 inch). Bake at 350 degrees F. for 35 to 40 minutes.
70. CORNBREAD SALAD
Cool cornbread and crumble. Fry bacon and ... above mixture. Just before serving add chopped tomatoes and mix in mayonnaise and pickle relish.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables