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Results 61 - 70 of 470 for marinated artichokes
The 12 inch Italian bread ... prize pizza Drain artichokes; reserve liquid. Cut artichokes ... pro., 42 g carbo., 3 g dietary fiber, 964 mg sodium
Chop the artichokes, mix and distribute evenly ... minutes. If refrigerated ahead of time, heat for 30 minutes. Serve with tortilla chips for dipping.
63. ARTICHOKE PASTA
Saute onions, mushrooms, artichokes in oil, vinegar, salt and ... if made and allowed to "sit" for several hours, then reheated before serving.
Combine spinach and artichokes. Combine cream cheese and ... degrees, then uncovered for another 10 minutes. Great for parties or informal meals.
65. ARTICHOKE QUICHE
Prick pie shell with fork, ... 15 minutes. Drain artichokes, reserving marinade in a ... degrees for 45 minutes. Let set 10 minutes before serving.
Drain artichokes well. Chop into small pieces. ... degree oven for 30 minutes. Serve warm with tortilla chips or as a spread on sliced French bread.
Melt butter in a skillet. Add garlic and sauté for 15 seconds. Add chicken breasts, cooking for 2 to 3 minutes on each side. Mix ...
Drain off oil from 1 jar artichokes into skillet. Heat oil. Add ... and bake for 20 minutes at 325 degrees. Cool and cut up. Serve hot or cold.
Cook Rice-A-Roni as directed and cool. Chop onion, peppers, slice olives and put artichoke hearts. Shred chicken. Mix all together and ...
Cook spinach. DRAIN WELL. Quarter artichokes. Combine all ingredients. Bake ... half works well. Will serve 6 to 8. Everyone will want seconds!
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