Marinade for Fish - Recipes - Page 7

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Results 61 - 70 of 94 for marinade for fish

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61. ATTY'S AIOLI FISH

Put first 6 ingredients in ... serve over cooked fish. Mix all ingredients. Pour ... Grill or broil fish. Pour Aioli sauce over fish and serve.

62. KEY WEST FISH

Mix together ginger and garlic ... green specks. Cover fish with marinade and allow 15 minutes. Place ... 450 degrees and bake for 10-12 minutes.

63. BROILED MARINATED FISH STEAKS

In a shallow pan, combine ... and parsley. Add fish steaks; cover and refrigerate for at least 3 hours, turning ... coated. Remove from marinade. Place on a foil ... 210 calories per serving.

64. SWEET AND SOUR FISH

Clean fish, then make diagonal cuts ... seasoning sauce was for about half the quantity given ... stalk of green onions to oil. Heat, then remove.

65. BROILED MARINATED FISH STEAKS

In a shallow pan, combine ... and parsley. Add fish steaks. Cover and refrigerate at ... occasionally. Remove from marinade. Place on foil covered ... or until fish flakes.

66. FISH WITH VEGETABLES

Clean fish thoroughly and marinate for 2 hours. Combine the olive ... fish from the marinade, wipe with paper towel ... and sprinkle with parsley.

67. PORTUGUESE FISH STEW

Crush garlic, chili peppers, and ... and vinegar. Marinate fish for a few hours or overnight. ... preheated 400 degree oven. Serves 3-4 people.

68. BROILED MARINATED FISH STEAKS

In a shallow pan, combine ... and parsley. Add fish, cover and refrigerate for at least 3 hours, turning ... coated. Remove from marinade. Place on a foil ... servings, 210 calories each.

69. PUFFED FISH FILLETS

Cut fillets into 2 x 1 inch strips. Combine marinade ingredients, mix well, add to fish strips and put aside in ... sides. Serve hot. Serves 4.

70. LEMON-HERB FISH BAKE

Combine oil, wine, lemon zest ... baking dish. Place fish in marinade, turning to coat. Marinate ... easily and flesh is opaque. Makes 4 servings.

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