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Results 61 - 70 of 133 for maraschino cherry chocolate cake
Heat oven to 350 degrees. ... finish, fold chopped maraschino cherries into whipped topping. Spread between cooled cake layers. Frost with Duncan Hines chocolate frosting. Store in refrigerator.
FIRST LAYER: Make cake mix according to directions on ... sprinkle with pecans, arrange maraschino cherries, and drizzle with chocolate syrup.
Cream butter. Add sugar and eggs and beat. Add cherries, cherry juice, nuts and melted chocolate and blend well. Sift flour, ... degrees for 45 minutes.
Mix all for 2 minutes, medium speed. Add: 1 c. chocolate chips Bake at 350 degrees for 1 hour.
Spread cookie or cracker crumbs ... nuts. Arrange cherries or strawberries artfully on top and drizzle on chocolate syrup. Refrigerate overnight.
66. MALT SHAKE CAKE
Combine all ingredients except 1/2 ... flour 2 round cake pans. Bake at 375 degrees ... layers and outside of cake. Decorate with nuts and cherries.
Cake: Combine all ingredients in ... add 6 ounces semi-sweet chocolate chips and stir until smooth. Pour and spread over partially cooled cake.
Finely roll 20 cookies. Combine ... To serve, garish cake with whipped topping, remaining fudge ... fruit. Serve immediately. Makes 12 servings.
Mix and pat into 9 x 13 inch pan. Cream cheese, powdered sugar, and butter. Beat 10 minutes. Pour over crust. Cover with pineapple, then ...
Mix cream cheese, peanut butter, powdered sugar and milk. Pour in crust. Add Cool Whip and top with cherries and drizzle with chocolate syrup.
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