1 pkg. chocolate cake mix
1 pkg. instant chocolate fudge pudding
1/2 c. vegetable oil
1/2 c. water
1/4 c. mayonnaise
1 (8 oz.) carton black cherry yogurt
1/4 c. maraschino cherry juice
with 1 1/2 tsp. almond extract

Mix all for 2 minutes, medium speed.

Add: 1 c. chocolate chips

Bake at 350 degrees for 1 hour.