Results 61 - 70 of 120 for maple cake -milk

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Combine oil, buttermilk, egg yolks ... sugar, 2 teaspoons maple flavor and 1 cup broken nuts (pecans or walnuts). Mix well and pour over hot cake.

Beat Crisco and sugar until ... egg mixture with milk. Add extract and beat ... Add vanilla and maple extracts. If mixture is too ... a good spreading consistency.

(I use 1 1/2 cups ... eggs and add milk, syrup, and oil until ... minutes, or until cake pulls away from the sides ... jam. (Very New England!)

Sift first 3 ingredients together. Add cornmeal and mix thoroughly. Combine remaining ingredients, stirring only enough to dampen all the ...

Preheat oven to 375 degrees. ... Combine egg and milk; add to the dry ... minutes. Remove from oven and pour maple syrup over the apple topping.



In mixing bowl beat butter ... ingredients alternately with milk to jam mixture. Pour in 3 cake pans. Bake 40 minutes. Cool; top with maple frosting. Beat cream cheese until ... time for desired consistency.

1. Combine sugar, flour, and ... thickened. Add vanilla, maple syrup, sour cream, and milk, beating until well blended. ... warm from the pan.

Mix all dry ingredients together. Add all other ingredients and mix well. Bake 425 degrees for 20 minutes.

Preheat oven to 350 degrees. ... lined 9" layer cake pans. Bake 40 minutes or ... completely. Frost with Maple Frosting; garnish with nuts if ... maple flavoring and milk; mix well. Add additional ... time, for desired consistency.

Cream butter, Crisco, and brown ... add alternately with milk. Add extract last. If ... least 10 minutes in pan before removing to cake plate.

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