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Results 61 - 70 of 94 for italian chicken sausage peppers
Cut chicken into small pieces. In a ... pan drippings. Pinch sausage with a fork and brown ... 1 1/2 teaspoon Italian seasonings and salt and pepper and reserved pan drippings. Mix ... blanched broccoli, sliced peppers and onions, browned whole potatoes, ... on large oval platter.
Brown chicken in oil and garlic; remove from pan and brown sausage. Put both together, add ... juice, salt and pepper and the wine and Tuscan peppers. Cook together until chicken ... be served over rice.
Brown sausage in a small amount of ... pan and fry chicken until brown. Remove and set ... until the chicken is tender. Serve over the cooked rice.
Cook rice (al dente) and ... preheated oven, place chicken after seasoning outside, approximately 2 ... This recipe can be used for duck as well.
Place tomatoes in saucepan and ... in sugar. Brown chicken pieces in oil; sprinkle with salt and pepper. Prick sausages with fork and add; brown ... rice. Yield: 6 servings.
Bake chicken breasts at 400 degrees for ... heavy skillet, brown sausages. Cool. Cut into 1/2 ... onion and green peppers in olive oil until tender; ... Broil until cheese melts.
Preheat oven to 375 degrees lightly saute chicken and sausage in large oven proof casserole ... garlic and green pepper. Bake, covered, 1 1/2 ... and chicken is tender.
In large roasting pan, mix potatoes, sausage and salad oil; bake 15 minutes. Add chicken with next 4 ingredients tossing ... for the first part.
69. GYPSY CHICKEN
Brown chicken and sausage. Remove from skillet. Saute onion, pepper, and tomatoes. Add rice; ... and meats. Cover and simmer about 30 minutes.
70. ALMOND CHICKEN
Bake chicken and cut into bite-size pieces. Fry sausage. Remove meat from pan ... sprinkle on top. Bake in 9 x 13 inch pan for 1 hour at 300 degrees.
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