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Results 61 - 70 of 100 for hawaiian chicken salad
Mix together. Add chicken and marinate 2 hours. Line ... turn wings. Pour balance of marinade; bake 30 minutes longer. Can be served hot or cold.
About 20 minutes before serving: ... use to coat chicken breasts. 3. In 10 inch ... heat, in hot salad oil, cook chicken breasts until ... garnish with fresh chives.
Mix first 3 ingredients in large bowl. Place chicken in foil lined shallow pan. ... chicken may be made 24 hours in advance, also freezes well.
64. HAWAIIAN CHICKEN
Mix ingredients together and pour over chicken breasts. Line pan with foil. Bake 350 degrees, 30 minutes.
65. HAWAIIAN CHICKEN
Mix all together in casserole ... degrees or until chicken is done. For added treat ... on bed of rice. Fast and great for keeping in freezer.
66. HAWAIIAN CHICKEN
Coat chicken with starch; fry in oil ... until sauce has been absorbed by chicken and chicken is tender. It is best with fresh ginger when used.
67. HAWAIIAN CHICKEN
Place chicken in a single layer in ... with salt. Combine salad dressing, dry soup mix and ... foil and bake 15 minutes or until nicely browned.
68. HAWAIIAN CHICKEN
Wash chicken. Pat dry with paper ... peppers, cut up in pieces; carrots, partially cooked if desired.) Bake another 30 minutes. 4 to 6 servings.
69. HAWAIIAN CHICKEN
Coat chicken with flour. Heat oil in ... for 30 minutes. Add pineapple and green pepper; bake 30 minutes more. Serve with rice. Makes 4 servings.
70. HAWAIIAN CHICKEN
On waxed paper mix flour and salt. Use to coat chicken breasts. Cook in oil over ... cornstarch mixed in water. Cook 1 minute. Serve over rice.
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