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Results 61 - 70 of 474 for ham balls
In a medium bowl, combine ... Form into a ball and roll in sunflower seeds. ... plastic and refrigerate until ready to serve. Serve with crackers.
62. HAM BALL
Mix and roll in crushed pecans. Little drops of water, Little grains of sand, Make the mighty ocean And the pleasant land. ...
Mix all ingredients except pecans. Make into ball. Roll in nuts.
Cream all ingredients together, shape into ball, roll in chopped nuts. Refrigerate. May be doubled.
Combine meat, milk, eggs and ... well, form in balls, place in flat pan. ... over meat balls. Bake at 325 degrees for 1 hour. Baste while cooking.
Combine meats, crumbs, eggs; mix ... (1 1/2 inch) balls. Put in single layer ... very large batch but they can be frozen. These are very good!
67. IOWA HAM BALLS
Combine the meats, crumbs, egg and milk. Shape into balls. Place balls in a ... the balls and bake, uncovered, in a 350°F oven for one hour.
Combine first 7 ingredients, mixing well; chill thoroughly. Shape into ball and coat with pecans. Chill. Serve with crackers.
69. GLAZED HAM BALLS
Mix all 5 ingredients for balls well. Chill good. Shape into ... over cooked rice. To increase recipe 3 parts meat and 2 parts glaze is enough.
70. HAM-CHEESE BALL
Soften cream cheese in large ... into 1 large ball. Chill until nearly firm. ... Wrap in foil and refrigerate. Serve with your favorite crackers.
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