Results 61 - 70 of 92 for ground dates

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Mix crackers and fine ground pecans in large mixing bowl. ... Saran Wrap and store in refrigerator for 48 hours or longer - the longer, the better!

Preheat oven to 350 degrees. ... creamed mixture. Add dates. Sift together flour, cinnamon, ... 1/2 inches apart to form bars. Makes 5-6 dozen.

Preheat oven to 350 degrees. ... and salt. Add dates and nuts. Fill each pan ... indefinitely. Note: This is a large recipe that makes great holiday gifts.

Cream butter, sugar and vanilla ... Add pecans and dates, mix until well blended. ... in powered sugar. Cool, then sprinkle with powdered sugar.

In large bowl combine flour, ... in nuts and dates. Drop by teaspoon 2 ... for 10-12 minutes. Cool on wire rack. Makes approximately 48 cookies.



Beat together the eggs, sugar, ... and stir. Add dates, walnuts and apricots. Bake ... loaf pan at 350 degrees. Cool 15 minutes before removing.

Mix well in order given. Bake in 9 x 13 inch pan. Flour pan. Bake at 350 degrees for 45 to 50 minutes. If using glass pan, bake at 325 ...

Cook until thick on low heat, add nuts. Drop by teaspoonful on each cracker. Frost with a powdered sugar glaze.

Stir the first 3 ingredients ... well mixed. Combine dates, peel, and juice; stir ... sprinkle over batter. Bake at 375 degrees for 25-30 minutes.

Mix the honey and dry milk until smooth. Add ground dates and nuts; mix well. Form ... time: About 25 minutes. Yield: about 8 bars or 15 balls.

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