Results 61 - 70 of 218 for ground beef sausage meatball

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Mix together hamburger, sausage, garlic powder, Worcestershire sauce, ... grease. After all meatballs are fried, Drain all grease, ... degrees for 1-2 hours.

In deep medium sized kettle, heat oil. Add onion and saute lightly, stirring frequently, 4 minutes (do not brown). Add garlic and saute, ...

Mix all together by hand. Form into approximately 8 "football" shaped loaves. Fry in shallow oil or broil 20 minutes, browning on all ...

Mix all ingredients (except tomato ... medium heat. Form meatballs with ice cream scoop, 2 ... minutes, low heat. Cook pasta to serve with. Serves 4.

Mix all ingredients except gravy, ... directed. Pour over meatballs and simmer 30 minutes. Add ... Make smaller balls for serving in chafing dish.



In a bowl, combine egg, ... Drain and add meatballs, tomatoes, tomato sauce, and ... it up with carrots, potatoes, turnips, string beans, etc.

Soak bread in milk for 1 hour. Add to other ingredients. Mix well. Shape into balls. Place in a baking pan. Brown in 400 degree oven for 20 ...

Brown the sausage slowly in 1 1/2 tablespoons ... balls and brown on all sides in oil. Simmer in above sauce recipe for 1 hour and 15 minutes.

Brown salt pork and garlic. Add chicken veal, and sausage. Cook on medium heat, ... when cooked, add meatballs. If sauce is too ... Do not fry meatballs.

Blend one quart tomatoes in ... If not making meatballs, omit these two ingredients. ... turned nice and red or dark around the edges, it is done.

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