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Results 61 - 70 of 204 for green beans carrots casserole
Cook vegetables and drain. Melt ... pepper. Fold into vegetables. Place in casserole dish. Top with cheese and crumbs. Cook 1/2 hour at 350 degrees.
Drain vegetables, chestnuts and mushrooms. ... greased 2 quart casserole dish. Spoon chunks of cheese ... broccoli, cauliflower, and carrots are a good substitution). You ... them with the soup.
Heat oil in a large kettle; saute green onions and garlic for 3 minutes. Stir in carrots and celery; saute for 2 ... Add drained lima beans, garbanzo beans, Great Northern ... into a 12-cup casserole. Bake at 350 degrees ... minutes longer. Serves 8.
Place cooked rice in bottom ... dish. Cook broccoli, carrots, zucchini and green beans in boiling water just until ... and sprinkle over casserole. Return to oven to melt cheese. 6 servings.
Mix together. Combine: 1 can ... stick butter Heat and pour over prepared vegetables in 1 1/2 quart casserole. Bake 1/2 hour. Fills casserole.
Melt cheese in soup. Cook ... cream. Put in a casserole dish and bake at 350 degrees for 30 minutes, sprinkle 1 can French fried onions on top.
67. GARDEN CASSEROLE
Lightly grease a 3 quart glass casserole dish. In vegetable steamer, steam lima beans until hot, 3-5 minutes. Drain ... over potatoes. Place carrots in steamer. Steam until just ... of potatoes. Steam green bean 7 minutes; turn into ... golden brown and bubbly.
Brown the meat in the ... a 4 quart casserole. Place 1/2 of the ... meat is tender. Remove cover, sprinkle with cheese and return to oven to melt.
Melt butter, and toss in ... cream, soup (undiluted), carrots and drained vegetables. Put layer of crumbs in casserole, layer of sour cream ... and also more seasoning.
Heat oven to 350 degrees. ... cabbage, onion and carrots. Saute 5 minutes. Stir in beans, tomatoes and vinegar. Sprinkle ... greased shallow 2-quart casserole. Cut sausage into serving-size ... minutes. Yield: 6 servings.
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