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Results 61 - 70 of 222 for german fries
After beans are heated, add bacon, onion, vinegar, salt, and pepper. Mix to cover all ingredients. Serve warm.
Remove bacon, then pour off most of fat, leaving about the amount needed to make gravy. Stir and bring to a boil, remove from heat. Beat 3 ...
Potatoes need to be sliced, not mashed. Put onion in over raw potatoes. Put fried bacon over potatoes. Measure bacon grease, pour back into ...
In a frying pan, blend cornstarch with cold water. Add salt, sugar and vinegar. Boil a few minutes until clear, stirring constantly. Add ...
In bacon grease, cook onions until clear. Add vinegar, sugar and flour and cook until thick and clear. Pour over potatoes to blend. Add ...
Combine all ingredients in a large casserole and bake 1 hour at 350 degrees. (It may be made ahead and refrigerated before baking.)
Clean chicken, salt and chicken. Place whole chicken in a large pot adding about 6 cups water. Add carrots, parsley and cut green onions, ...
Cook over medium heat stirring frequently until thick and pour over sliced potatoes.
Parboil potatoes and carrots for 20 minutes. Saute onion in 2 tablespoons butter add beef and cook until it turns gray. Butter a 2 1/2 ...
70. GERMAN PANCAKES
Peel potatoes, cover with cold water and let stand for a couple of hours. Pour off water, grate them into cold water to prevent ...
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