Results 61 - 70 of 432 for german chocolate caramel

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Mix in bowl cake mix, ... 350 degrees. Melt caramels, add other 1/3 cup ... Pour 1 cup chocolate morsels on top, cover with ... in squares and enjoy.

Melt caramels and 1/3 cup evaporated milk ... minutes. Sprinkle on chocolate chips and pour on caramel ... refrigerate 30 minutes before slicing.

Melt caramels with 1/4 cup evaporated milk ... minutes. Cool slightly. Refrigerate for 30 minutes. Take out of refrigerator awhile before serving.

Melt caramels with 1/3 cup milk in ... 1 cup walnuts, chocolate pieces over the crust; top ... additional 20 minutes. Cool slightly; cut into bars.

In heavy pan, melt butter, ... each square of caramel. Melt chocolate chips, German chocolate and paraffin together and pour over caramel pecan patties.



Mix 1/3 cup milk with ... hot, sprinkle with chocolate chips and caramels, prepared by melting caramels ... minutes longer. Rich and delicious.

Mix 1/3 cup milk with ... hot sprinkle with chocolate chips. Pour caramels that have been melted with ... rich tasting. My favorite, of course!

In saucepan (or microwave) melt butter, caramels, and milk, set aside. ... top. Sprinkle the chocolate chips and nuts over the ... minutes at 350 degrees.

In heavy saucepan combine caramels and the 1/2 cup evaporated ... 8 minutes. Sprinkle chocolate chips over baked crust. Spread ... hour. Cut into squares.

Melt caramels and 1/3 cup milk; set ... 350 degrees. Sprinkle chocolate chips, nuts and spread on ... Cut into squares. Pan need not be greased.

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