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Results 61 - 70 of 517 for fry steak
Combine first 4 ingredients, mixing ... mixing well. Dip steaks in buttermilk mixture; dredge in ... into heavy skillet. Fry steaks in hot oil (375 ... minutes. Yield: 6 servings.
Roll steaks in flour, salt and pepper. ... with water. Pour over onions and steaks. Bake in 300 degree oven, covered, for 1 hour until tender.
Mix seasoning salt and flour, ... heat. Place cube steaks onto flour, coat heavily and ... golden brown on one side, then turn and cook other side.
On a plate, mix bread ... thick. If desired, add salt and pepper to taste. Return steaks to pan. Simmer until ready to serve. Makes 4 servings.
Mix egg, milk, 1/2 cup saltines, onion, chili powder, salt and Worcestershire sauce together. Add beef and mix well. Shape into 6 patties ...
Trim fat from steak and cut into lengthwise strips ... pepper and stir fry for 1 minute. Remove and ... until meat is tender. Serve over rice.
Before you begin to cook, mix steak, sauce, and garlic in ... beef mixture; stir fry 1 1/2 to 2 minutes ... through. Serves 4; only 333 calories.
Mix egg, 1/2 cup cracker crumbs, milk, onion, chili powder, salt and Worcestershire; add ground beef and mix well. Shape into patties ...
Sprinkle each piece of steak with garlic powder, salt, pepper ... platter and keep warm in oven. Make pan gravy using drippings to serve with meat.
This gravy is to be ... frying chicken fried steak. Drain drippings from skillet ... and stir constantly until gravy thickens, about 5 minutes.
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