Results 61 - 70 of 520 for frozen bread dough

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Remove casing from sausages (or ... ingredients (except for dough!) in a bowl. If ... oil. Roll out bread dough to a rectangle (12 ... teaspoon of fennel seed.

Quarter bread loaf lengthwise, then cut each ... minutes or until done. Let stand in pan 2 minutes before inverting onto rack to cool. Serve warm.

Thaw bread dough 1 hour before preparing recipe. ... Roll up and pinch dough to seal edges. Bake at 375 degrees for 20 minutes. Makes 4 loaves.

Let dough rise. Knead dough on floured ... until brown. Baked bread will sound hollow when topped. Put on the glaze of milk and powdered sugar.

Let dough thaw, but not rise. Roll ... loaf into greased bread pan. Let rise for 1/2 hours. Place in oven at 350 degrees and bake for 1/2 hour.



Roll thawed bread dough to a 6 x 18 ... chopped garlic, parsley, oregano, salt, pepper and grated cheese to above filling but omit Mozzarella cheese.

Saute ground beef in oil ... (1 pound) thawed bread dough on very lightly floured surface ... to wire racks. Serve warm or at room temperature.

Thaw bread dough and divide in half. Let ... 1 bread dough makes 2 or 3 pepperoni cheese breads. Origin: Donna's Kitchen, Marlton, New Jersey.

Thaw bread dough. Make little balls; drop ... layers of walnuts and buttered brown sugar and bread dough balls. Bake at 350 degrees until done.

Thaw bread dough until it is soft enough ... approximately to the height of the pan. Bake at 350 degrees for 25 minutes. Cool slightly, remove from pan.

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