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CINNAMON BREAD | |
1 loaf of frozen bread dough 1 stick of butter Tons - o - cinnamon & sugar About 1/4 c. brown sugar Let dough thaw, but not rise. Roll out dough 1/2 inch thick, about 6 x 12 inch. Smear a bunch of butter on dough. Sprinkle generously with sugars and cinnamon. Roll dough into log. Place rolled loaf into greased bread pan. Let rise for 1/2 hours. Place in oven at 350 degrees and bake for 1/2 hour. |
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